Beef Sausage

With Chronofresh, the cold chain is guaranteed from our cellars to your home.
With Chrono Ambient 18 (autumn/winter), the package is monitored at room temperature throughout the transport.

We always group the aperitif boxes in as few cartons as possible to limit the ecological impact and logistical costs.

Yes, we deliver to mainland France.

For security and product quality reasons, the maximum weight per package is limited to 10 kg. When your order exceeds this weight, it is automatically divided into several packages. All packages are shipped simultaneously and have their own tracking.

Depending on the period and the destination, we may be forced to block certain shipments in order to ensure the sanitary quality of the product. In case of unavailability, no delivery method will be offered in the cart.

In the summer months, outdoor temperatures do not allow for optimal cheese preservation during transport at room temperature. That is why Chrono Ambient is disabled starting from May 1st.

We limit orders to a minimum of 1 kg due to significant carbon costs and the small size of our team.
This allows us to ensure responsible logistics while maintaining affordable rates.

Yes! As soon as your package is shipped, you will receive an email with a tracking number that allows you to check the progress of the delivery in real time on the Chronopost website.

CHRONOFRESH (all year round) – Recommended
Delivery only in metropolitan France (excluding Corsica)
Cold chain guaranteed from our cellars to your address
Delivery time: 48 to 72 hours after shipment

CHRONO AMBIENT 18 (from October 15 to May 1 only)
Transport at room temperature (disabled in summer)
Delivery to Corsica
Delivery: metropolitan France + Europe (Austria, Denmark, Spain, Finland, Greece, Ireland, Italy, Portugal, Sweden, Germany, Belgium, Luxembourg and the Netherlands.)
Delivery time: 48 to 72 hours after shipment

Your order is delivered 48 to 72 hours after shipping.

Shipping frequency:
One shipment per week, every Tuesday.
Orders must be validated before Sunday midnight for shipping the following Tuesday.
In December: three shipments per week.

As soon as your package is picked up by the carrier, you will receive an email with a tracking number.

Shipping costs vary depending on the chosen carrier and your destination.

Shipping costs are FREE for orders ≥ 15 kg only with Chrono ambient shipping.

No, you can order as a guest without creating an account. However, you will not have access to track your orders or your invoices.
Creating an account allows you to:
Easily track your orders
Save your shipping addresses
Access your purchase history
Join the loyalty program

Yes. Each customer with an account accumulates credits corresponding to 5% of the amount of their orders (excluding shipping fees). These credits can be used from the second order and are valid for 1 year.

Before shipping: Yes, contact us quickly by email or phone. If your order has not yet been prepared, we can modify or cancel it.
After shipping: It is no longer possible to modify your order. In case of a problem upon receipt, contact our customer service.

Only for professional clients
Mandatory professional delivery address
Mandatory company name
Your order is registered pending payment
You will receive our bank details by email
Once the transfer is received and validated on our side, your order is prepared and shipped

⚠️ The shipping time is longer (waiting for the transfer + validation).

We accept:
Credit card (Visa, Mastercard)
Bank transfer for large orders

Payment by check is not accepted online.

Vacuum packaging.

Our slices are vacuum packed to preserve their freshness and taste qualities. Best before: up to 2 months.

Before tasting:
For optimal tasting:
Remove the slice from its vacuum packaging
Let it return to room temperature for at least 2 hours
The cheese will then release all its aromas and regain its ideal texture

After opening:
Store your Beaufort in the refrigerator (between 4°C and 8°C):
In a cheese box
Or wrapped in parchment paper
Shelf life: 4 to 6 weeks

Tip: If a thin white layer appears on the surface, it’s normal! Gently scrape it off with a knife before tasting.

Yes! Our Tarine and Abondance breed cows are raised in the Beaufortain according to the strict rules of the AOP Beaufort. They are fed exclusively on grazed grass and hay from the region. Each bale is traceable from the collection of the milk to your plate thanks to the batch number on the packaging.

Beaufort AOP (winter)
Made from November to May, when the cows are in the valley or in the barn
Cows primarily fed on hay
Lighter paste (ivory)
Sweet and milky aromas

Beaufort Summer AOP
Made from June to October, including milk from alpine pastures
Cows grazing in high-altitude pastures
Darker yellow paste
Pronounced, floral, and fruity aromas

Both cheeses have the Protected Designation of Origin (PDO). The difference in season is not everything: the collection area, the cheesemaker’s expertise, and the aging duration also influence the taste.

Each slice weighs approximately 500g (the weight may vary slightly), however, it will always be a piece of at least 500g. The displayed weight is the minimum guaranteed; you will receive at least 500g (and often more).

Minimum order: 1 kg (which is 2 slices minimum)

“A la carte” quantity: You can freely choose in slices of 500g (1kg, 1.5kg, 2kg, 3kg, etc.)